Part of Speech: n.
Quotation: Recently, Whyte brewed a batch of American pale ale in her kitchen using hops she grew in her backyard. First, she heated five gallons of water on her stove to about 150 to 160 degrees. She poured it into a bucket full of malted barley—a process called “doughing in.”
Author:
Lauren Ober
Publishing Location:
Vermont
Date of Publication:
Sept. 27, 2008
This catchword has yet to be researched.